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A curated experience                                  farmers, creatives, and families that empowers                                    to live more intentional, enriching lives. 


               Come as you are,


"How good and beautiful is it to come together. So let's do it. Let's roll up our sleeves and plant seeds that reap the best kind of fruit: authentic connection and wellbeing."

-Antoinette Valdespino, Owner, AV & Company


The Gathering is a culmination of a community's best: the freshest produce from local family farms, quality finds from curated, ethical vendors, educational, family-friendly activities, and much more. We are a lifestyle destination for those who want to live intentionally and connect with their unique community (and have a great time while doing so). In a world of distraction and social isolation, The Gathering is a place of purpose and inclusivity on a mission to support farmers, families, and local economies. 

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Shop Bee Natural Honey at The Gathering Farmer's Market in Rancho Cucamonga.

When: Wednesdays 10 am to 2 pm

Where: South Main Street from Monet to Kew Avenue

farmer spotlight

Max and Ludy Anguiano, Owners, Bee Natural Honey

Since 2014, Max and Ludy have been providing Riverside residents with the finest local raw honey, bee pollen, and natural essential body care products made with beeswax and love. Bee Natural Honey is a local, family-owned business that focuses on quality over quantity, making sure their bees are always safe and healthy. 

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vendor spotlight

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Rachel Estrada, Owner, Rachel Marie Soaps

RachelMarieSoaps opened its doors in 2021, introducing the world to the homemade, all-natural products Rachel has been making for her family for years.


"I saw the drastic difference in our health and wellbeing: our skin, our hair, and so much more. I thought maybe there are others out there that need what I make. I feel so blessed to help people reclaim the health of their hair and skin." - Rachel Estrada


Rachel's pro tip: It's all about going back to the basics with milks, oils, and clays!



Join our family of curated, sustainable, high-quality vendors. 

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“Never doubt that a small group of thoughtful, committed citizens can change the world; indeed, it's the only thing that ever has.” - Margaret Mead

We can't change the trajectory of health and wellness for people without immersing ourselves in their communities. The Gathering invites all to nurture their bodies, minds, and spirits in the comfort of their communal backyard.


Our goal is to make a true impact in the communities we serve through our ecosystem of local farmers, musicians, eateries, artisans, and community leaders. 

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How to make: 

  1. Bring a pot of salted water to a boil and cook the pasta according to the directions.

  2. While the pasta is cooking, heat a skillet over medium-low heat. Add the pine nuts. Toss and stir them until they are golden and fragrant, about 5 to 6 minutes. Remove from the heat immediately.

  3. Heat a skillet over medium heat and add the butter. Whisk it constantly until brown bits begin to form on the bottom and the butter is golden. When that happens, add the garlic and squash rounds and toss to coat, then cook for 5 minutes until the zucchini softens. Sprinkle it with salt and pepper.

  4. The pasta should be finished by now, so add it to the skillet with the zucchini. Turn the heat to low. Toss the pasta and squash well, making sure everything is combined and has a bit of butter on it. Crumble in the goat cheese and toss it well. Add in another few cracks of fresh black pepper. Toss in the pine nuts.

  5. Stir in the fresh basil and serve immediately.

20 Minute Summer Squash Pasta with Brown Butter & Goat Cheese


  • 8 ounces of your favorite pasta

  • ¼ cup pine nuts

  • 5 tablespoons unsalted butter

  • 2 garlic cloves, minced

  • 1 small zucchini squash, sliced into rounds

  • 1 small summer squash, sliced into rounds

  • kosher salt

  • freshly cracked black pepper

  • 4 ounces goat cheese, crumbled

  • ¼ cup fresh basil leaves

A savory-sweet summer pasta salad that's impressively easy to whip up.

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Recipe inspired from How Sweet Eats


contact us

For questions, vendor opportunities, media inquiries, and all other requests, please email or enter your email below and our team will give you a buzz! 

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